METHOD FOR MANUFACTURING SOLID-STATE FERMENTED ALLIUM VICTORIALIS AND COMPOSITION FOR PREVENTING OR TREATING ANTI-DIABETES OR ANTI-DIABETIC COMPLICATION CONTAINING FERMENTED ALLIUM VICTORIALIS

• Main Authors: YANG, JAE KYUNG, CHOI, MYUNG SUK, DOH, EUN SOO, KIL, KI JUNG, CHANG, JUN POK, JUNG, JI YOUNG, LEE, KUN HEE, KIM, JI SU, JI, YOON SUN
• Format: Patent
• Language: English; Korean
• Published: 30.08.2013
• Subjects: HUMAN NECESSITIES; HYGIENE; MEDICAL OR VETERINARY SCIENCE; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS

PURPOSE: A manufacturing method of solid-state fermented allium victorialis and fermented allium victorialis are provided to increase antioxidant activity, SOD like activity, DPPH radical scavenging activity and etc and have an excellent antidiabetic effect, thereby being used for the prevention or...