MAEKSUMSEOK MIXED WITH HERBS LIVESTOCK FEED ADDITIVES AND MANUFACTURING METHOD THEREOF, MIXED FEED ADDITIVES AND METHOD FOR BREEDING LIVESTOCK
PURPOSE: A method of making animal feed additives is provided to use macsumseok with function for improving the metabolism of live stock and herbal medicine for better tastes. CONSTITUTION: A method of making animal feed additives comprises the following steps. Macsumseok is plasticized at a tempera...
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Main Authors | , , , , , |
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Format | Patent |
Language | English Korean |
Published |
13.05.2013
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Subjects | |
Online Access | Get full text |
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Summary: | PURPOSE: A method of making animal feed additives is provided to use macsumseok with function for improving the metabolism of live stock and herbal medicine for better tastes. CONSTITUTION: A method of making animal feed additives comprises the following steps. Macsumseok is plasticized at a temperature of 1,000-1,150°C in a rotary kiln. The maeksumseok material is pulverized into 5-1mm through the first, second and the third steps and mixed with water and pulverized into 200-300mm mesh through a pulverizer. The powdered maeksumseok is mixed with Glycyrrhiza uralensis Fischer, Agastache rugosa, aurantii nobilis Pericarpium, mori Folium and mixed with excipient, probiotics and vitamins with moisture remaining 50 by weight%. The size of the diameter is pelleted into below 5 mm. Maeksumseok, herbal medicine and excipient are mixed at a ratio of 1:1:1. The excipient comprises Asperhillus Oryzae and Lacto Bacillus. Vitamins are mixed with Vitmin A, E kc Ca and P. [Reference numerals] (AA) Collect minerals; (BB) Process the minerals(Remove foreign materials); (CC) Plasticizing process(1,000-1,100°C - Average 3 hours); (DD) Pulverize Macsumseok(200-300mesh through first time to third time); (E1) Automatic mixer device(Mix entire materials); (E2) Macsumseok(33W/W%) + Oriental medicinal herb(33W/W%) + Excipient(33W/W%) + Probiotics(05W/W%) + Vitamin and mineral addition(0/5W/W%); (FF) Pelletize(10-60mm diameter of feed additives by livestocks); (GG) Drying process(Automatic temperature adjustment, 55°C or less, within 48 hours); (HH) Package products by livestocks(20-100kg unit); (II) Keep in a freezer and transport(10°C or less); (JJ) Supply stores and farms |
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Bibliography: | Application Number: KR20110114184 |