Functional Health Foods Comprising Aloeswood for Promoting Memory and Perceptivity and Preparation Methods Thereof

• Main Author: JUNG, JONG MOON
• Format: Patent
• Language: English; Korean
• Published: 28.02.2019
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The present invention provides a functional health food and a manufacturing method thereof. The functional health food comprises 40-60 parts by weight of Huperzia serrata powder, 90-110 parts by weight of walnut powder, 90-110 parts by weight of ginkgo leaf powder, 90-110 parts by weight of lotus root powder, 40-60 parts by weight of Cordyceps militaris powder, 40-60 parts by weight of Cornus officinalis powder, 90-110 parts by weight of Chinese matrimony vine powder, 90-110 parts by weight of puer tea powder, 90-110 parts by weight of angelica powder, 40-60 parts by weight of Saururus chinensis powder, 40-60 parts by weight of white flower dandelion powder, 40-60 parts by weight of perilla seed powder, 2,500-3,500 parts by weight of honey based on 100 parts by weight of aloeswood powder. The functional health food comprising aloeswood for improving memory and cognitive ability effectively enhances memory and improves learning abilities. Therefore, the functional health food can improve learning abilities of children and adolescents and enhance memory, and can be effectively used as an agent for preventing and treating memory impairment or dementia caused by aging in presenility and senescence. 본 발명은 침향분말 100중량부 기준으로, 뱀톱분말 40 내지 60중량부; 호두분말 90 내지 110중량부; 은행잎분말 90 내지 110중량부; 연근분말 90 내지 110중량부; 동충하초분말 40 내지 60중량부; 산수유분말 40 내지 60중량부; 구기자분말 90 내지 110중량부; 보이차 분말 90 내지 110중량부; 당귀분말 90 내지 110중량부; 삼백초분말 40 내지 60중량부; 흰꽃민들레분말 40 내지 60중량부; 들깨분말 40 내지 60중량부; 및 꿀 2,500 내지 3,500중량부를 포함하는 기능성 건강식품 및 이의 제조방법을 제공한다. 본 발명에 따른 침향을 포함하는 기억력 및 인지능력을 향상시키는 기능성 건강식품은 효과적으로 기억력을 증진시키고, 학습능력을 향상시키므로 영유아 및 청소년의 학습능력 향상과 기억력 증진뿐만 아니라, 초로기 및 노년기의 노화로 인한 기억력 장애 또는 치매의 예방 및 치료제로서 유용하게 사용될 수 있는 효과가 있다.