JP2777217B
PURPOSE:To enhance shelf stability in a long period and high-temp. durability by blending the specified amount of a specified phosphatide mixture into an oil phase. CONSTITUTION:The oil-in-water type emulsifying composition excellent in stability is obtained by blending 0.1-10wt.% phosphatide mixtur...
Saved in:
Main Authors | , , |
---|---|
Format | Patent |
Language | English |
Published |
16.07.1998
|
Edition | 6 |
Subjects | |
Online Access | Get full text |
Cover
Loading…
Summary: | PURPOSE:To enhance shelf stability in a long period and high-temp. durability by blending the specified amount of a specified phosphatide mixture into an oil phase. CONSTITUTION:The oil-in-water type emulsifying composition excellent in stability is obtained by blending 0.1-10wt.% phosphatide mixture described hereunder as at least one component of an emulsifying agent. In the phosphatide mixture, phosphatidyl choline and phosphatidyl ethanolamine, etc., are decreased wherein the weight of phosphatide free from nitrogen atom is at least 1.0 weight ratio for the weight of phosphatide contg. nitrogen atom. Furthermore, emuisifying stability is made higher by incorporating about 0.1-80wt.% diglyceride in the oil phase. The especially preferable phosphatide mixture utilized in this invention incorporates >=15wt.% phosphatidic acid and/or phosphatidate in the whole phosphatide. |
---|---|
Bibliography: | Application Number: JP19890226843 |