ANTIGEN OF EGG ALLERGY

• Main Authors: YAGAMI SHOKO, KONDO ERIKA, AOKI YUJI, MATSUNAGA KAYOKO, NAKAMURA MASASHI
• Format: Patent
• Language: English; Japanese
• Published: 10.01.2019
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; HYGIENE; INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES; MEASURING; MEDICAL OR VETERINARY SCIENCE; PHYSICS; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS; TESTING; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

To provide a new antigen for an allergy to eggs.SOLUTION: The present invention relates to a method and a kit for diagnosing an allergy to eggs, a pharmaceutical composition including the antigen, a method for manufacturing eggs or egg products with the antigen removed or reduced, birds that will lay the eggs or were laid from the eggs, a tester for determining whether a subject has an egg antigen, and a step of detecting combination of an IgE antibody and the antigen in the subject.SELECTED DRAWING: None 【課題】卵に対するアレルギーの新規抗原を提供する。【解決手段】卵に対するアレルギーの診断方法および診断キット、当該抗原を含む医薬組成物、当該抗原が除去又は低減された卵、卵加工品または当該卵を産む若しくは当該卵から生まれた鳥、当該抗原が除去又は低減された卵加工品の製造方法、ならびに対象物における卵抗原の有無を判定するためのテスター、対象から得られた試料中のＩｇＥ抗体と抗原との結合を検出する工程を含む。【選択図】なし