LEMON JUICE-CONTAINING BEVERAGE

PROBLEM TO BE SOLVED: To provide a lemon juice-containing beverage that has no foreign taste or foreign odor derived from a fruit juice sensitizer or the like, is capable of providing a strong fruit juice feeling of lemon, and provides less unpleasant taste of a sour taste and is palatable.SOLUTION:...

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Bibliographic Details
Main Authors MARUYAMA HIROAKI, ARAKI SHIGEKI, SAKAGUCHI ATSUYA
Format Patent
LanguageEnglish
Japanese
Published 16.03.2017
Subjects
BEER
BIOCHEMISTRY
CHEMISTRY
ENZYMOLOGY
FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
OTHER ALCOHOLIC BEVERAGES
PREPARATION THEREOF
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
SPIRITS
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
VINEGAR
WINE
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Summary:PROBLEM TO BE SOLVED: To provide a lemon juice-containing beverage that has no foreign taste or foreign odor derived from a fruit juice sensitizer or the like, is capable of providing a strong fruit juice feeling of lemon, and provides less unpleasant taste of a sour taste and is palatable.SOLUTION: A lemon juice-containing beverage has an acidity of 0.9 or more, and a sugar-acid ratio of 6 or more and 19.5 or less.SELECTED DRAWING: None 【課題】果汁増感剤等に由来する異味及び異臭がなく、レモンの果汁感を強く感じることができ、かつ酸味の嫌味を感じにくく飲みやすいレモン果汁含有飲料を提供すること。【解決手段】酸度が０．９以上であり、かつ糖酸比が６以上１９．５以下である、レモン果汁含有飲料。【選択図】なし
Bibliography:Application Number: JP20150179317