5-CIS-LYCOPENE-CONTAINING COMPOSITION AND METHOD FOR PRODUCING THE SAME

• Main Author: HONDA MASAMI
• Format: Patent
• Language: English; Japanese
• Published: 05.01.2017
• Subjects: ACYCLIC OR CARBOCYCLIC COMPOUNDS; CHEMISTRY; FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; HYGIENE; MEDICAL OR VETERINARY SCIENCE; METALLURGY; ORGANIC CHEMISTRY; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS; SPECIFIC USE OF COSMETICS OR SIMILAR TOILETPREPARATIONS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

PROBLEM TO BE SOLVED: To provide a lycopene-containing composition high in a 5-cis-lycopene content, and a method for producing the same.SOLUTION: Provided is a method for producing a 5-cis-lycopene-containing composition characterized in that a mixture obtained by mixing lycopene and sesame oil to heating treatment, also provided is a 5-cis-lycopene-containing composition produced by the method for producing a 5-cis-lycopene-containing composition, in which the ratio of the 5-cis-lycopene-containing composition (mass) to the total lycopene content (mass) is 0.061 to 0.143, and also provided is a 5-cis-lycopene-containing composition in which the ratio of the 5-cis-lycopene content (mass) to the total lycopene content (mass) is 0.061 or more, and sesamin and sesamol are included.SELECTED DRAWING: None 【課題】５−シス−リコピン含有量の多いリコピン含有組成物及びその製造方法の提供。【解決手段】リコピンと胡麻油を混合した混合物を加熱処理することを特徴とする、５−シス−リコピン含有組成物の製造方法；前記記載の５−シス−リコピン含有組成物の製造方法により製造され、総リコピン含有量（質量）に対する５−シス−リコピン含有量（質量）の割合が０．０６１〜０．１４３であることを特徴とする、５−シス−リコピン含有組成物；総リコピン含有量（質量）に対する５−シス−リコピン含有量（質量）の割合が０．０６１以上であり、セサミン及びセサモールを含有することを特徴とする、５−シス−リコピン含有組成物。【選択図】なし