SYSTEM AND METHOD OF FORMING AND SIZING CHEWING GUM AND/OR SYSTEM AND METHOD OF ALTERING TEMPERATURE OF CHEWING GUM

PROBLEM TO BE SOLVED: To provide a system and method of making and packaging gum products.SOLUTION: Gum manufacturing methods and systems are provided including a set of rollers for compressive forming and sizing of a chewing gum in a single step. Heat transfer systems and methods for altering a tem...

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Bibliographic Details
Main Authors MILADINOV VESSELIN D, BHARAT JANI
Format Patent
LanguageEnglish
Japanese
Published 30.10.2014
Subjects
CHEWING GUM
COCOA
COCOA PRODUCTS, e.g. CHOCOLATE
CONFECTIONERY
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
ICE-CREAM
PREPARATION THEREOF
SUBSTITUTES FOR COCOA OR COCOA PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:PROBLEM TO BE SOLVED: To provide a system and method of making and packaging gum products.SOLUTION: Gum manufacturing methods and systems are provided including a set of rollers for compressive forming and sizing of a chewing gum in a single step. Heat transfer systems and methods for altering a temperature of chewing gum are also provided. 【課題】ガム製品を製造および梱包するシステムおよび方法を提供すること。【解決手段】一工程でのチューインガムの圧縮形成およびサイズ決定のためのローラーの組を含むガム製造方法およびシステムが提供される。チューインガムの温度を変えるための伝熱システムおよび方法も提供される。【選択図】図１
Bibliography:Application Number: JP20140139188