METHOD FOR PRODUCING SALTY TASTE SEASONING, AND SALTY TASTE SEASONING

PROBLEM TO BE SOLVED: To provide new salty taste seasoning having no remaining salt harshness and having flavorful taste with body of mixed deliciousness and salty taste of fish sauce, and to provide a method for producing the seasoning. SOLUTION: This method for producing the salty taste seasoning...

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Bibliographic Details
Main Author SHIBATA YUKI
Format Patent
LanguageEnglish
Published 06.12.2007
Subjects
FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:PROBLEM TO BE SOLVED: To provide new salty taste seasoning having no remaining salt harshness and having flavorful taste with body of mixed deliciousness and salty taste of fish sauce, and to provide a method for producing the seasoning. SOLUTION: This method for producing the salty taste seasoning comprises a process of extracting an extract containing salty taste component and delicious component from fish sauce, and producing the seasoning using the extract as the raw material. COPYRIGHT: (C)2008,JPO&INPIT
Bibliography:Application Number: JP20060148928