FROZEN CONFECTIONERY AND METHOD FOR PRODUCING THE SAME
PROBLEM TO BE SOLVED: To provide frozen confectionery containing a dairy product and dextrin, and improved in its flavor: and to provide a method for producing the confectionery. SOLUTION: The frozen confectionery contains dairy product, dexitrin and added table salt, having 4-20 of a DE value of th...
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Main Authors | , |
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Format | Patent |
Language | English |
Published |
05.07.2007
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Subjects | |
Online Access | Get full text |
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Summary: | PROBLEM TO BE SOLVED: To provide frozen confectionery containing a dairy product and dextrin, and improved in its flavor: and to provide a method for producing the confectionery. SOLUTION: The frozen confectionery contains dairy product, dexitrin and added table salt, having 4-20 of a DE value of the dexitrin, 2-10 mass% of dextrin content based on the whole amount of the frozen confectionery, and 0.005-0.100 mass% of the added table salt based on the whole amount of the frozen confectionery. The method comprises adding table salt to confectionery containing dairy product and dexitrin. COPYRIGHT: (C)2007,JPO&INPIT |
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Bibliography: | Application Number: JP20050365201 |