COOKER

PROBLEM TO BE SOLVED: To provide a cooker improving the sliding property of a contact part between a tray and a cooking chamber. SOLUTION: This cooker is provided with a body 6; the cooking chamber 7 for cooking; a door 8 for opening/closing an opening of the body 6; and the tray 9 for placing a coo...

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Bibliographic Details
Main Author AIHARA KATSUYUKI
Format Patent
LanguageEnglish
Published 17.03.2005
Edition7
Subjects
APPARATUS FOR MAKING BEVERAGES
BLASTING
COFFEE MILLS
DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
DOMESTIC ARTICLES OR APPLIANCES
FURNITURE
HEATING
HUMAN NECESSITIES
KITCHEN EQUIPMENT
LIGHTING
MECHANICAL ENGINEERING
OTHER DOMESTIC STOVES OR RANGES
RANGES
SPICE MILLS
SUCTION CLEANERS IN GENERAL
VENTILATING
WEAPONS
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Summary:PROBLEM TO BE SOLVED: To provide a cooker improving the sliding property of a contact part between a tray and a cooking chamber. SOLUTION: This cooker is provided with a body 6; the cooking chamber 7 for cooking; a door 8 for opening/closing an opening of the body 6; and the tray 9 for placing a cooked object or the like. The contact part 7a of the cooking chamber 7 along which the tray 9 slides is formed inclining from the front view of the body 6 to apply the force of energizing the tray 9 toward the center of the cooking chamber. Normal force N caused by the weight W of the tray 9 applied to the contact part 7a is reduced while suppressing contact with the sidewall of the cooking chamber 7 by the action of the force of energizing the tray 9 toward the center of the cooking chamber. The sliding property between the tray 9 and the cooking chamber 7 can be improved by a simple means to provide the convenient cooker smooth in taking out the cooked object. COPYRIGHT: (C)2005,JPO&NCIPI
Bibliography:Application Number: JP20030303873