METODE PEMBUATAN ASAM L-GLUTAMAT DENGAN FERMENTASI KONTINYU
A method for producing L-glutamic acid, comprising inoculating a microorganism having an ability to produce L-glutamic acid, in a liquid medium containing a carbon source and a nitrogen source, conducting continuous L-glutamic acid fermentation in which both a carbon source and a nutrient having an...
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Main Authors | , , , , |
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Format | Patent |
Language | Indonesian |
Published |
20.05.1998
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Edition | 6 |
Subjects | |
Online Access | Get full text |
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Summary: | A method for producing L-glutamic acid, comprising inoculating a microorganism having an ability to produce L-glutamic acid, in a liquid medium containing a carbon source and a nitrogen source, conducting continuous L-glutamic acid fermentation in which both a carbon source and a nutrient having an effect of promoting bacterial growth are fed so as to make the microorganism grow, and then collecting L-glutamic acid produced and accumulated in a culture broth. |
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Bibliography: | Application Number: ID19970003719 |