PHARMACEUTICAL COMPOSITION AND HEALTH FUNCTIONAL FOOD CONTAINING THE COMPOUND ENHANCED RED GINSENG CONCENTRATE FOR PREVENTING AND TREATING NON-ALCOHOLIC FATTY LIVER DISEASE

The present invention relates to a pharmaceutical composition and a health functional food composition for preventing and treating non-alcoholic fatty liver disease, which comprises red ginseng concentrate having enhanced Compound K as an effective ingredient by using an enzyme conversion technique.

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Bibliographic Details
Main Authors PAEK, Se Hee, SONG, Ji Hye, SHIN, Hwa Soo, MOON, Byoung Seok, SEO, Yong Ki, SHIN, Heung Sop
Format Patent
LanguageChinese
English
Published 28.04.2017
Subjects
FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
HYGIENE
MEDICAL OR VETERINARY SCIENCE
PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:The present invention relates to a pharmaceutical composition and a health functional food composition for preventing and treating non-alcoholic fatty liver disease, which comprises red ginseng concentrate having enhanced Compound K as an effective ingredient by using an enzyme conversion technique.
Bibliography:Application Number: HK20160108200