Method for preparing an atomized extract of stabilised fresh cola seeds

• Main Author: GUY, GEORGES BALANSARD, CHRISTIAN PAUL MAILLARD, GUY ANTOINE ROVIRA ET DRUON PIERRE NOTE
• Format: Patent
• Language: English; French
• Published: 06.03.1987
• Edition: 4
• Subjects: CHEMISTRY; FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HETEROCYCLIC COMPOUNDS; HUMAN NECESSITIES; HYGIENE; MEDICAL OR VETERINARY SCIENCE; METALLURGY; ORGANIC CHEMISTRY; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The invention relates to a method for preparing an extract of stabilised cola seeds containing a considerable proportion of catechin whose combination with the caffeine revealed by infrared spectrometry gives rise to particular pharmacological properties tested on laboratory animals. L'INVENTIO...