PROCEDIMIENTO Y DISPOSITIVO DE DESTRONCHADO DE UNA CABEZA DE LECHUGA E INSTALACION DE PELADO INDUSTRIAL DE UNA CABEZA DE LECHUGA

A method of coring a lettuce head, consisting in cutting the lettuce head (TS) transversely with respect to its axis (RR), above the core (TR), leaving a residue (E4) formed by the core and the remains of the leaves, while the residue (E4) is rotated about its axis while a jet of cutting water formi...

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Bibliographic Details
Main Author SAVARY, Laurent
Format Patent
LanguageSpanish
Published 17.03.2021
Subjects
APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLESOR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR
PEELING VEGETABLES OR FRUIT IN BULK
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:A method of coring a lettuce head, consisting in cutting the lettuce head (TS) transversely with respect to its axis (RR), above the core (TR), leaving a residue (E4) formed by the core and the remains of the leaves, while the residue (E4) is rotated about its axis while a jet of cutting water forming a cutting line (AA) is directed toward the base of the rotating residue (RR) to separate the leaf remains from the core (TR).
Bibliography:Application Number: ES20190030645