SOLUBLE BEVERAGE MASS

The present invention relates to a method for producing a soluble beverage mass, the method comprising:providing one or more soluble beverage ingredients in powder form,providing a pre-heated mould having a mould-cavity,loading the mould-cavity with the one or more of the soluble beverage ingredient...

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Bibliographic Details
Main Authors EGER, Elizabeth Tharany, DIMOULA, Myrto, NCHARI, Luanga, FOX, Simon, KANG, Won Cheal, SULEMANJI, Nawaz, ZIER, Maxi
Format Patent
LanguageEnglish
French
German
Published 30.10.2024
Subjects
CHEWING GUM
COCOA
COCOA PRODUCTS, e.g. CHOCOLATE
COFFEE
CONFECTIONERY
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
ICE-CREAM
MANUFACTURE, PREPARATION, OR INFUSION THEREOF
PREPARATION THEREOF
SUBSTITUTES FOR COCOA OR COCOA PRODUCTS
TEA
THEIR SUBSTITUTES
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:The present invention relates to a method for producing a soluble beverage mass, the method comprising:providing one or more soluble beverage ingredients in powder form,providing a pre-heated mould having a mould-cavity,loading the mould-cavity with the one or more of the soluble beverage ingredients, andcompressing the one or more soluble beverage ingredients in the mould-cavity to form a soluble beverage mass,wherein(i) the method further comprises applying RF radiation to heat the soluble beverage ingredients in the mould-cavity; and/or(ii) the one or more soluble beverage ingredients are retained within the mould-cavity for at least 15 seconds; and/or(ii) the one or more soluble beverage ingredients in powder form are prewarmed before loading into the mould-cavity.
Bibliography:Application Number: EP20240176715