METHOD FOR DETERMINING A FRESHNESS STATE OF A FOOD IN A STORAGE CONTAINER AS WELL AS COMPUTER PROGRAM PRODUCT AND STORAGE CONTAINER

One aspect of the invention relates to a method in which on the basis of sensor information of a MOX sensor (5) captured at different operating temperatures in different freshness state determination cycles a freshness state of a food (2) is determined. A further aspect relates to a method in which...

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Bibliographic Details
Main Authors Castro Lapetra, Cristina, Ordovas Gracia, Sandra, Garcia Romeo, Daniel, Rojo Esteban, Lander, de Diego Castilla, Regina
Format Patent
LanguageEnglish
French
German
Published 28.08.2024
Subjects
INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES
MEASURING
PHYSICS
TESTING
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Summary:One aspect of the invention relates to a method in which on the basis of sensor information of a MOX sensor (5) captured at different operating temperatures in different freshness state determination cycles a freshness state of a food (2) is determined. A further aspect relates to a method in which an additional information relating to a food (2) is determined. The invention also relates to a storage container (1), a computer program product (13), and a household cooling appliance (14).
Bibliography:Application Number: EP20200383116