COMPOSITION EXHIBITING ENHANCED OXIDATIVE STABILITY

A composition comprising α-tocopherol acetate (also referred to as Vitamin E acetate "Vit E Acetate") and docosahexaenoic acid ethyl ester ("DHA EE"), exhibits surprising oxidative stability.

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Bibliographic Details
Main Authors INDRASENA, Weerasinghe, KRALOVEC, Jaroslav, MUSSLER, Bernd
Format Patent
LanguageEnglish
French
German
Published 01.09.2021
Subjects
FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
HYGIENE
MEDICAL OR VETERINARY SCIENCE
PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:A composition comprising α-tocopherol acetate (also referred to as Vitamin E acetate "Vit E Acetate") and docosahexaenoic acid ethyl ester ("DHA EE"), exhibits surprising oxidative stability.
Bibliography:Application Number: EP20190787270