DISPENSER, FLAVOURING CONTAINER AND FLAVOURING METHOD

A container 100 containing material 140 such as hops for flavouring a beverage is disclosed, the container 100 being formed from liquid impermeable material and comprising an inlet 110 for receiving beverage to be flavoured, an outlet 120 for dispensing flavoured beverage and a compartment 130 withi...

Full description

Saved in:
Bibliographic Details
Main Authors LONGMAN, Daniel, TOSCH, Wolfgang, HODGES, Kevin, SHEA-SIMONDS, Duncan, WHATELEY, Tim, CORKER, Richard, MASON, David
Format Patent
LanguageEnglish
French
German
Published 29.08.2018
Subjects
BEER
BIOCHEMISTRY
BOTTLES, JARS OR SIMILAR CONTAINERS
BREWING OF BEER
CHEMISTRY
DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISEPROVIDED FOR
ENZYMOLOGY
LIQUID HANDLING
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
OPENING, CLOSING
PERFORMING OPERATIONS
SPIRITS
TRANSPORTING
VINEGAR
WINE
Online AccessGet full text

Cover

More Information
Summary:A container 100 containing material 140 such as hops for flavouring a beverage is disclosed, the container 100 being formed from liquid impermeable material and comprising an inlet 110 for receiving beverage to be flavoured, an outlet 120 for dispensing flavoured beverage and a compartment 130 within the container, configured to allow liquid to pass between the inside of the container and the inside of the compartment 130, the compartment 130 containing and retaining material, further comprising means configured to allow compression of the material in the compartment. Also disclosed is a dispenser 500 for dispensing a beverage flavoured from the container 100 and methods of extracting flavour from hops and of flavouring beverages.
Bibliography:Application Number: EP20160787534