VIBRATING TROUGH AND VIBRATORY CONVEYING DEVICE FOR TRANSPORTING SHINGLED PRODUCTS IN FOOD PRODUCTION

The present invention relates to a vibrating trough (1) for transporting shingled products (2) in food production comprising a transport surface (3) which is designed to carry the products (2) and is excited to vibrate in order to transport the products (2) along the transport surface (3) from a sta...

Full description

Saved in:
Bibliographic Details
Main Authors BLANZ, Peter, LANDOLT, Markus
Format Patent
LanguageEnglish
French
German
Published 21.08.2019
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:The present invention relates to a vibrating trough (1) for transporting shingled products (2) in food production comprising a transport surface (3) which is designed to carry the products (2) and is excited to vibrate in order to transport the products (2) along the transport surface (3) from a starting point (A) to an end point (E) of the transport surface (3), wherein the transport surface (3) has wedge-shaped sections (4) which are arranged on a base area (5) of the vibrating trough (1), wherein the wedge-shaped sections (4) each have an ascending region on a side oriented toward the starting point (A) via which the products (2) are lifted with respect to the base area (5) during transport, and a dropping-off region (4b) on a side oriented toward the end point (E) at which the products (2) drop back during transport to a lower lying point on the transport surface (3).
Bibliography:Application Number: EP20150734105