Isolation, identification and characterization of strains with probiotic activity from the faeces of babies fed exclusively with breast milk

• Main Authors: GÓMEZ LLORENTE, CAROLINA, SUÁREZ GARCÍA, ANTONIO FRANCISCO, BERMÚDEZ BRITO, MIRIAM, LLAMAS COMPANY, INMACULADA, MALDONADO LOZANO, JOSÉ, VIEITES FERNÁNDEZ, JOSÉ MARÍA, MUÑOZ QUEZADA, SERGIO, ROMERO BRAQUEHAIS, FERNANDO, GIL HERNÁNDEZ, ÁNGEL
• Format: Patent
• Language: English; French; German
• Published: 18.03.2015
• Subjects: BEER; BIOCHEMISTRY; CHEMISTRY; COMPOSITIONS THEREOF; CULTURE MEDIA; DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; ENZYMOLOGY; FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; HYGIENE; MAKING THEREOF; MEDICAL OR VETERINARY SCIENCE; METALLURGY; MICROBIOLOGY; MICROORGANISMS OR ENZYMES; MILK OR CHEESE SUBSTITUTES; MUTATION OR GENETIC ENGINEERING; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; PROCESSES USING MICROORGANISMS; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS; SPIRITS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES; VINEGAR; WINE

The invention relates to a probiotic micro-organisms isolated from faeces of children exclusively fed with breast milk. Said microorganism is used in the food or pharmaceutical industry, especially for use in infant formula milk, due to its probiotic properties which have beneficial effects on the health of those ingesting them. Said microorganism Lactobacillus paracasei HERO 7 (CNCM I-4034).