METHODS FOR THE MANUFACTURE OF NUTRITIONAL PRODUCTS HAVING IMPROVED QUALITY
Nutritional formulas and methods for producing same are provided. In an embodiment, the present invention provides a nutritional composition produced in a process requiring a heating step, the composition comprising a reduced amount of undesirable reaction products formed from chemical reactions bet...
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Main Authors | , , , , , |
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Format | Patent |
Language | English French German |
Published |
08.01.2020
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Subjects | |
Online Access | Get full text |
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Summary: | Nutritional formulas and methods for producing same are provided. In an embodiment, the present invention provides a nutritional composition produced in a process requiring a heating step, the composition comprising a reduced amount of undesirable reaction products formed from chemical reactions between proteins and carbohydrates during exposure to heat. For example, the composition can have a reduced amount of AGEs compared to similar products made by conventional heat treatment processes. |
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Bibliography: | Application Number: EP20050795459 |