TOMATO XYLOGLUCAN ENDO-TRANSGLYCOSYLASE

Disclosed are nucleic acids from tomato encoding polypeptides having xyloglucan endo-transglycosylase (XET) activity, comprising residues 21-289 of the amino acid sequence shown in FIG. 1 (SEQ ID NO:2) or or comprising residues 19-287 of the amino acid sequence shown in FIG. 5 (SEQ ID NO:8), and tra...

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Bibliographic Details
Main Authors DE SILVA, JACQUELINE, ARROWSMITH, DAVID ANDREW, WHITEMAN, SALLY-ANNE, HELLYER, SUSAN AMANDA
Format Patent
LanguageEnglish
French
German
Published 02.04.2003
Edition7
Subjects
AGRICULTURE
ANIMAL HUSBANDRY
BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS THEREOF
CULTURE MEDIA
ENZYMOLOGY
FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE
FISHING
FORESTRY
HUMAN NECESSITIES
HUNTING
METALLURGY
MICROBIOLOGY
MICROORGANISMS OR ENZYMES
MUTATION OR GENETIC ENGINEERING
NEW PLANTS OR PROCESSES FOR OBTAINING THEM
ORGANIC CHEMISTRY
PEPTIDES
PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS
SPIRITS
TRAPPING
VINEGAR
WINE
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Summary:Disclosed are nucleic acids from tomato encoding polypeptides having xyloglucan endo-transglycosylase (XET) activity, comprising residues 21-289 of the amino acid sequence shown in FIG. 1 (SEQ ID NO:2) or or comprising residues 19-287 of the amino acid sequence shown in FIG. 5 (SEQ ID NO:8), and transgenic plants comprising said nucleic acids.
Bibliography:Application Number: EP19950900233