Method of analyzing whole blood sample

A method of quantitative analysis of an analyte contained in a whole blood sample using a multilayer analytical element comprising a transparent support, at least one reagent layer and a porous spreading layer capable of supplying a liquid sample spotted on the surface of said spreading layer to sai...

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Bibliographic Details
Main Authors KITAJIMA, MASAO, KONDO, ASAJI, IWATA, YUZO
Format Patent
LanguageEnglish
French
German
Published 31.10.1984
Subjects
BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS OR TEST PAPERS THEREFOR
CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES
ENZYMOLOGY
INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES
MEASURING
MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
PHYSICS
PROCESSES OF PREPARING SUCH COMPOSITIONS
SPIRITS
TESTING
VINEGAR
WINE
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Summary:A method of quantitative analysis of an analyte contained in a whole blood sample using a multilayer analytical element comprising a transparent support, at least one reagent layer and a porous spreading layer capable of supplying a liquid sample spotted on the surface of said spreading layer to said reagent layer keeping a substantially constant volume per unit area, the method comprising spotting the whole blood sample on the porous spreading layer: which is characterized in that the whole blood sample is a blood sample prepared by dilution of a whole blood with an aqueous diluent in a specified volume ratio.
Bibliography:Application Number: EP19840302012