Cold treatment device for cherry wine production

The utility model discloses a cold treatment device for kirschwasser production, which relates to the technical field of kirschwasser production, and comprises a shell, a mixing component arranged at the upper part in the shell, a cooling component arranged at the lower part in the shell, a liquid i...

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Bibliographic Details
Main Author ZHOU YONGMING
Format Patent
LanguageChinese
English
Published 24.10.2023
Subjects
AGEING
BEER
BIOCHEMISTRY
CHEMISTRY
CLARIFICATION
ENZYMOLOGY
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
PASTEURISATION
PRESERVATION
PURIFICATION
SPIRITS
STERILISATION
VINEGAR
WINE
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Summary:The utility model discloses a cold treatment device for kirschwasser production, which relates to the technical field of kirschwasser production, and comprises a shell, a mixing component arranged at the upper part in the shell, a cooling component arranged at the lower part in the shell, a liquid inlet hopper fixedly connected to the top end of the shell, and a sealing cover connected to the top end of the liquid inlet hopper in a clamping manner, the inner side of the shell is fixedly connected with a partition plate, and the inner side of the partition plate is fixedly connected with two connecting pipes. The device disclosed by the utility model has the beneficial effects that through the six stirring blades and the two stirring rods, the mixing and stirring effect between kirschwasser and a mixed solution needing to be added is conveniently improved, and subsequent kirschwasser processing is facilitated; cherry wine precipitates can be conveniently filtered through the filtering effect of a filter screen
Bibliography:Application Number: CN202321193952U