Meat product pickling and rolling equipment

• Main Authors: LOU XIAOSHU, CHEN JUN'EN, LI AIQIN, CHAI XIAOFAN, FAN RAN, CHAI LINJIE
• Format: Patent
• Language: Chinese; English
• Published: 31.03.2023
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The utility model discloses meat product pickling and tumbling equipment, and relates to the technical field of tumbling equipment, the meat product pickling and tumbling equipment comprises a base, a tumbling barrel is arranged at the top of the base, the outer surface of the tumbling barrel is slidably sleeved with a mounting sleeve, the outer surface of the mounting sleeve is fixedly connected with a liquid collecting ring, the section of the liquid collecting ring is in a circular truncated cone shape, and the section of the liquid collecting ring is in a circular truncated cone shape. A liquid collecting ring is arranged on the outer surface of the tumbling barrel, a collecting box is fixedly connected to the bottom of the liquid collecting ring, the interior of the collecting box is of a hollow structure, and a flow collecting groove communicated with the interior of the collecting box is formed in the lower surface of the interior of the liquid collecting ring. The pickling liquid in the liquid collect