Pasteurization cooling equipment

• Main Authors: WANG GUANJUN, LIU GUANGMING, WANG RUIHAI
• Format: Patent
• Language: Chinese; English
• Published: 24.03.2020
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The utility model relates to the technical field of food processing equipment, in particular to pasteurization cooling equipment, which improves food safety, reduces the survival rate of harmful bacteria in food, reduces harm of bacteria to a human body and improves practicability and reliability by performing low-temperature sterilization on the food. The device comprises a support, a conveying bin, a mounting plate, a first motor, two sets of conveying belt wheels and a conveying belt. The material conveying bin is in a Z shape. The top end of the support is connected with the left side, theright side and the middle of the bottom end of the conveying bin. The top end of the material conveying bin communicates with a conveying groove. The rear end of the mounting plate is connected withthe left side of the front end of the material conveying bin, the top end of the mounting plate is connected with the bottom end of a first motor, a driving shaft is arranged at the rear end of the first motor, and the rear en