Gruel and mung bean jelly and its making method

A broomcorn millet-mung bean food with good enjoyment to eat it is prepared from broomcorn millet, mung bean, white sesame and iodine-enriched salt through extruding and puffing.

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Bibliographic Details
Main Author FENFEI ZHAO
Format Patent
LanguageEnglish
Published 11.05.2005
Edition7
Subjects
FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:A broomcorn millet-mung bean food with good enjoyment to eat it is prepared from broomcorn millet, mung bean, white sesame and iodine-enriched salt through extruding and puffing.
Bibliography:Application Number: CN20031103523