Preparation of tea from Chinese wolfberry leaves

A wolfberry leaf tea is prepared from bud leaves of wolfberry through screening, washing, spreading for slight drying, heating, kneading, preparing raw tea, improving fragrance with rice, and refining. Its advantages are less loss of active components, and sure health-care function.

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Bibliographic Details
Main Author YUANHENG LIU
Format Patent
LanguageEnglish
Published 19.11.2003
Edition7
Subjects
COFFEE
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
MANUFACTURE, PREPARATION, OR INFUSION THEREOF
TEA
THEIR SUBSTITUTES
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:A wolfberry leaf tea is prepared from bud leaves of wolfberry through screening, washing, spreading for slight drying, heating, kneading, preparing raw tea, improving fragrance with rice, and refining. Its advantages are less loss of active components, and sure health-care function.
Bibliography:Application Number: CN2003138088