Antibacterial perfume composition and volatilizer

• Main Authors: ISHIWATA, MISAKI, NAKAI MAI, AKO TAKUMI, TANOHATA HITOMI
• Format: Patent
• Language: Chinese; English
• Published: 02.08.2024
• Subjects: ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES; CANDLES; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS, ORSURGICAL ARTICLES; CHEMISTRY; DETERGENTS; DISINFECTION, STERILISATION, OR DEODORISATION OF AIR; ESSENTIAL OILS; FATTY ACIDS THEREFROM; HUMAN NECESSITIES; HYGIENE; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS, OR SURGICALARTICLES; MEDICAL OR VETERINARY SCIENCE; METALLURGY; METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS INGENERAL; PERFUMES; PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS

The purpose of the present invention is to provide a novel antibacterial perfume composition having an antibacterial action against Staphylococcus aureus. The antibacterial perfume composition contains at least one perfume selected from the group consisting of natural perfumes and synthetic perfumes. The synthetic perfume is at least one type of synthetic perfume selected from the group consisting of a terpene perfume, a linear aldehyde perfume, an aromatic perfume, a linear ester perfume, and a cyclic alcohol perfume, and has an antibacterial effect against Staphylococcus aureus. 本发明的目的在于提供一种新的对金黄色葡萄球菌具有抗菌作用的抗菌用香料组合物。该抗菌用香料组合物包含选自天然香料和合成香料中的至少一种香料。上述合成香料为选自萜烯系香料、直链状醛系香料、芳香族系香料、直链状酯系香料和环状醇系香料中的至少一种合成香料，对金黄色葡萄球菌具有抗菌作用。