Preparation for improving curative effect of common hypoglycemic drug and preparation method thereof

• Main Authors: XUN YUAN, XIE BAIBO, ZHOU JAMES
• Format: Patent
• Language: Chinese; English
• Published: 05.07.2024
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; HYGIENE; MEDICAL OR VETERINARY SCIENCE; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The invention belongs to the field of medical technologies and health-care foods, and particularly provides a pharmaceutical preparation or health-care food containing nicotinamide mononucleotide, mogroside and erythritol and a preparation method of the pharmaceutical preparation or the health-care food, and the pharmaceutical preparation or the health-care food is used for independently reducing blood sugar or improving the curative effect of common blood sugar reducing drugs. 本发明属于医药技术和保健食品领域，具体而言，本发明提供了包含烟酰胺单核苷酸、罗汉果苷和赤鲜糖醇的药物制剂或保健食品及其制备方法，用于单独降低血糖，或者提高常用降糖药物的疗效。