Marinating method and processing equipment of fresh marinated cashew kernels

• Main Authors: WANG DONG, HE DONGFU
• Format: Patent
• Language: Chinese; English
• Published: 17.11.2023
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The invention is suitable for the technical field of cashew kernels, and provides a marinating method and processing equipment of fresh marinated cashew kernels, the processing equipment comprises a cooking barrel, the outer surface of the cooking barrel is fixedly connected with a fixing plate, the top of the fixing plate is fixedly connected with a sliding rail, the right side of the fixing plate is fixedly connected with a supporting plate, and the supporting plate is in an inverted L shape; according to the processing equipment for the fresh marinated cashew kernels, after the cooking frame ascends to a certain position, the collecting box pushes the L-shaped frame to move through the push rod, so that fixation of the L-shaped frame to the top plate is relieved, and the top plate is rotated under the action of the gravity of the cashew kernels, so that the fresh marinated cashew kernels are cooked, and the processing efficiency of the fresh marinated cashew kernels is improved. When the top plate is opene