Resource application of apple pomace

• Main Authors: YAN KUN, CUI JINXIN, ZHI YIBO
• Format: Patent
• Language: Chinese; English
• Published: 30.05.2023
• Subjects: BEER; BIOCHEMISTRY; CHEMISTRY; COMPOSITIONS THEREOF; CULTURE MEDIA; ENZYMOLOGY; FERTILISERS; FERTILISERS CHARACTERISED BY THEIR FORM; MANUFACTURE THEREOF; METALLURGY; MICROBIOLOGY; MICROORGANISMS OR ENZYMES; MIXTURES OF FERTILISERS COVERED INDIVIDUALLY BY DIFFERENTSUBCLASSES OF CLASS C05; MIXTURES OF ONE OR MORE FERTILISERS WITH MATERIALS NOT HAVINGA SPECIFIC FERTILISING ACTIVITY, e.g. PESTICIDES,SOIL-CONDITIONERS, WETTING AGENTS; MUTATION OR GENETIC ENGINEERING; ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE; PROCESSES USING MICROORGANISMS; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS; SPIRITS; VINEGAR; WINE

The invention belongs to the field of microorganisms, and particularly relates to recycling application of apple pomace. Apple pomace is applied as a fermentation material. According to the method, the apple pomace is firstly used as a fermentation material, then the apple pomace is naturally composted, and finally the trichoderma liquid is added for secondary fermentation, so that the trichoderma bio-organic fertilizer is prepared, and the resource utilization efficiency of the apple pomace is improved. The preparation process flow and the raw material formula are relatively simple, the cost is low, the effective viable count of trichoderma in the obtained organic fertilizer reaches 0.2 billion/g, the organic matter content reaches 60% and exceeds the industrial standard, then resource utilization of waste is achieved, the economic benefit of the apple processing industry is improved, and the method is suitable for industrial production. Meanwhile, the problem of environmental pollution caused by the apple p