Instant synergistic beautifying coffee and preparation method thereof

• Main Authors: QI JUNMIN, DING ZHIQUAN
• Format: Patent
• Language: Chinese; English
• Published: 05.08.2022
• Subjects: COFFEE; FOODS OR FOODSTUFFS; HUMAN NECESSITIES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF; TEA; THEIR SUBSTITUTES; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

According to the instant synergistic beautifying coffee and the preparation method thereof, the coffee, the abelmoschus manihot flowers and the like are used as main raw materials, the raw materials are dried, crushed and prepared to form novel powdery coffee, and the novel coffee has the main function of enhancing and perfecting the beautifying function of the coffee; the obvious effects are realized in the aspects of oxidation resistance and skin beautifying and whitening. The invention also comprises a processing process using the solid food. The implementation of the invention does not contain any process of adding hormone or hormone substances. 本发明一种速溶型增效美容咖啡及制备方法，是利用咖啡和金花葵花等为原料为主要原材料，经过干燥、粉碎、配制而形成的一种新型粉状咖啡，这种新型咖啡的主要功能在于其加强和完善了咖啡的美容功能，在抗氧化、美肤美白方面具有明显的作用。本发明还包括利用上述固态食品的加工过程。本发明的实施不包含任何添加激素或激素类物质的过程。