Leuconostoc mesenteroides and application thereof

• Main Authors: HE XUEMEI, LIU GUOMING, XIN MING, XIANG YU, WANG XUEFENG, YANG YING, ZHOU ZHUGUI, LI LI, XIAO ZHANSHI, SHENG JINFENG, LI JIEMIN, YI PING, TANG YAYUAN, LING DONGNING, YANG ZHAOXING, ZHENG FENGJIN, CHEN QIAN, QIN CUINA, LI CHANGBAO, TANG JIE, SUN JIAN, LI ZHICHUN, YE DONGQING
• Format: Patent
• Language: Chinese; English
• Published: 11.01.2022
• Subjects: BEER; BIOCHEMISTRY; CHEMISTRY; COMPOSITIONS THEREOF; CULTURE MEDIA; ENZYMOLOGY; FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; METALLURGY; MICROBIOLOGY; MICROORGANISMS OR ENZYMES; MUTATION OR GENETIC ENGINEERING; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; PROCESSES USING MICROORGANISMS; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS; SPIRITS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES; VINEGAR; WINE

The invention belongs to the technical field of microorganisms, and particularly relates to leuconostoc mesenteroides and application thereof. The leuconostoc mesenteroides is preserved in Guangdong Microbial Culture Collection Center (GDMCC), the preservation number is GDMCC No: 61745, and the leuconostoc mesenteroides can be applied to preparation of dried mangoes, can influence the cell tissue state of mango raw materials and endows the dried mangoes with special texture characteristics. 本发明属于微生物技术领域，具体涉及一种肠膜明串珠菌及其用途，所述肠膜明串珠菌保藏于广东省微生物菌种保藏中心(GDMCC)，保藏号为GDMCC No:61745，可应用于芒果干的制备中，能影响芒果原料的细胞组织状态，赋予芒果干特殊的质构特性。