Mixing device and mixing method for preparing ice cream

• Main Author: YUAN WENCAI
• Format: Patent
• Language: Chinese; English
• Published: 10.12.2021
• Subjects: CHEWING GUM; COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; CONFECTIONERY; FOODS OR FOODSTUFFS; HUMAN NECESSITIES; ICE-CREAM; MIXING, e.g. DISSOLVING, EMULSIFYING, DISPERSING; PERFORMING OPERATIONS; PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL; PREPARATION THEREOF; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES; TRANSPORTING

The invention discloses a mixing device and a mixing method for preparing ice cream. The mixing device comprises a mixing mechanism, a driving mechanism and a splash-proof mechanism, wherein the mixing mechanism is arranged above the driving mechanism, and the mixing mechanism is used for automatically mixing raw materials in batches; the driving mechanism is mounted below the mixing mechanism, and the driving mechanism is used for driving the mixing mechanism to operate to mix raw materials; and the splash-proof mechanism is mounted above the mixing mechanism, and the splash-proof mechanism is used for preventing raw materials from splashing out in the mixing process. When the mixing device for preparing the ice cream is used, a turntable is arranged to drive a charging barrel to rotate around the rotating shaft, and a fixed plate and a movable plate periodically collide, so that a part of materials in the charging barrel fall out after each collision, and the mixing device does not need to mix a large numbe