Cordyceps militaris strain fermentation composition and preparation method and application thereof

• Main Authors: YUAN LAN, XU LIANMING, MA ZHIMIN
• Format: Patent
• Language: Chinese; English
• Published: 26.11.2021
• Subjects: BEER; BIOCHEMISTRY; CHEMISTRY; COMPOSITIONS THEREOF; CULTURE MEDIA; ENZYMOLOGY; HUMAN NECESSITIES; HYGIENE; MEDICAL OR VETERINARY SCIENCE; METALLURGY; MICROBIOLOGY; MICROORGANISMS OR ENZYMES; MUTATION OR GENETIC ENGINEERING; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PROCESSES USING MICROORGANISMS; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS; SPIRITS; VINEGAR; WINE

The invention belongs to the technical field of application of cordyceps militaris, and discloses a cordyceps militaris strain fermentation composition and a preparation method and application thereof. The cordyceps militaris strain fermentation composition is prepared by comprising the following steps that various glycosides in raw materials including rhizoma polygonati dispersion liquid, maca dispersion liquid, ginseng dispersion liquid, wolfberry dispersion liquid and mulberry dispersion liquid are decomposed by using specific enzymes in culture bacterium liquid obtained by fermenting cordyceps militaris strains; and further, the rhizoma polygonati dispersion liquid, the maca dispersion liquid, the ginseng dispersion liquid, the fructus lycii dispersion liquid and the mulberry dispersion liquid are promoted to release more micromolecular aglycones with biological activity. The product subjected to biotransformation has the advantages of specificity and uniqueness, so that the utilization rate of the finish