Production method of chicken and duck claw wing marinated product
The invention relates to a production method of a chicken and duck claw wing marinated product. The production method comprises the following steps: unfreezing and decomposing, cleaning, precooking, cooking, cooling in cold water, soaking and marinating, vacuum packaging and quality inspection. The...
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Main Authors | , |
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Format | Patent |
Language | Chinese English |
Published |
11.12.2020
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Subjects | |
Online Access | Get full text |
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