Earthing cultivation technology based on high-quality Chinese chives

• Main Author: MA XINGZHONG
• Format: Patent
• Language: Chinese; English
• Published: 08.12.2020
• Subjects: AGRICULTURE; ANIMAL HUSBANDRY; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPSOR SEAWEED; FERTILISING; FISHING; FORESTRY; HORTICULTURE; HUMAN NECESSITIES; HUNTING; PLANTING; SOWING; TRAPPING; WATERING

The invention discloses an earthing cultivation technology based on high-quality Chinese chives. The technology comprises the steps that after seed preparing, seed soaking, seed disinfecting, seedbedpreparing, sowing ditch excavation, sowing, seed earthing, transplanting and spreading, 8 chemical fertilizer and farmyard manure mixtures are spread around each seed, after spreading of the chemicalfertilizer and farmyard manure mixtures, fine soil is paved on the surfaces of the seeds, the seeds are completely covered, and the distance between every two small ditches is set to be 30 cm. The invention relates to the technical field of Chinese chive cultivation. According to the earthing cultivation technology based on the high-quality Chinese chives, stems of the Chinese chives can be lengthened by 2/3 cm by adding 2/3 cm of fine soil before the Chinese chives come out of soil, then the yield of the Chinese chives can be increased by 30%, the quality of the Chinese chives is doubled, thegrowth period of the Chine