Electric cooker for preparing low-starch sugar rice

The invention discloses an electric cooker for preparing low-starch sugar rice and a method for preparing the low-starch sugar rice by using the electric cooker. The electric cooker is composed of a cooker cover (1), a draining and rice steaming layer (2), a waterproof temperature-limiting drainage...

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Bibliographic Details
Main Authors ZHU CHENYUE, ZHU BAOLIAN, ZHU BAOGE
Format Patent
LanguageChinese
English
Published 24.11.2020
Subjects
APPARATUS FOR MAKING BEVERAGES
COFFEE MILLS
DOMESTIC ARTICLES OR APPLIANCES
FURNITURE
HUMAN NECESSITIES
KITCHEN EQUIPMENT
SPICE MILLS
SUCTION CLEANERS IN GENERAL
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Summary:The invention discloses an electric cooker for preparing low-starch sugar rice and a method for preparing the low-starch sugar rice by using the electric cooker. The electric cooker is composed of a cooker cover (1), a draining and rice steaming layer (2), a waterproof temperature-limiting drainage layer (3), a thermosensitive element temperature-limiting drainage valve (31) installed on the waterproof temperature-limiting drainage layer (3), a cooker container (4) and a cooker main body (5). The waterproof temperature-limiting drainage layer (3) provided with the thermosensitive element temperature-limiting drainage valve (31) has a temperature-sensitive waterproof and drainage function; rice and water are isolated in the waterproof temperature-limiting drainage layer (3) in the earlier stage of cooking; a small amount of water leaks into the cooker container (4) and is heated to generate steam; residual rice soup in the temperature-limiting drainage layer (3) is gradually drained into the cooker container (
Bibliography:Application Number: CN201910739046