PERFUMING COMPOSITIONS

• Main Authors: DUNDALE JEFFREY, KNAB ROBERT, O'LEARY NICHOLAS, FADEL ADDI
• Format: Patent
• Language: Chinese; English
• Published: 16.06.2020
• Subjects: ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES; CANDLES; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS, ORSURGICAL ARTICLES; CHEMISTRY; DETERGENTS; DISINFECTION, STERILISATION, OR DEODORISATION OF AIR; ESSENTIAL OILS; FATTY ACIDS THEREFROM; HUMAN NECESSITIES; HYGIENE; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS, OR SURGICALARTICLES; MEDICAL OR VETERINARY SCIENCE; METALLURGY; METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS INGENERAL; PERFUMES; PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS; SPECIFIC USE OF COSMETICS OR SIMILAR TOILETPREPARATIONS

The aspects presented herein provide fragrance compositions having an olfacive profile that changes with time, wherein the fragrance compositions comprise at least two contrasting perfume accords thatprovide an olfactory modulating effect, wherein the perfume formulation delivers a desirable scent with increased perceived intensity and improved longevity of perception. 本文提出的形态提供了芳香组合物，其具有随时间变化的嗅觉分布，其中该芳香组合物包含至少两种截然不同的香料调和物，其提供了嗅觉调节效果，其中香料配方递送具有增加的感知强度和改善的感知耐久性的所需香味。