Chinese wolfberry fruit porridge capable of nourishing liver and processing method of Chinese wolfberry fruit porridge

• Main Author: KONG CHUNHUA
• Format: Patent
• Language: Chinese; English
• Published: 05.03.2019
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The invention provides Chinese wolfberry fruit porridge capable of nourishing liver and a processing method of the Chinese wolfberry fruit porridge. The Chinese wolfberry fruit porridge capable of nourishing liver is characterized by comprising the following components in parts by weight of 1 part of glossy ganoderma, 2 parts of radix astragali, 22 parts of mung beans, 6 parts of Chinese wolfberryfruits, 7 parts of red jujubes, 14 parts of walnuts, 12 parts of black sesame seeds, 10 parts of lotus seeds, and 12 parts of Chinese yams. The porridge is good in effect of preserving health, and the processing method is simple and is suitable for a food therapy method suggested by a traditional Chinese medicine theory. 本发明提供种枸杞养肝粥及其加工方法。本发明的枸杞养肝粥，其特征是：按重量份数包括：灵芝1重量份、黄芪2重量份、绿豆22重量份、枸杞6重量份、红枣7重量份、核桃14重量份、黑芝麻12重量份、莲子10重量份、淮山12重量份。本发明养生效果好，加工方法简单，适用于中医推崇的食疗法。