High-efficiency processing method and system for constant storage and drying of fruits and vegetables
The invention relates to a high-efficiency processing method and system for constant storage and drying of fruits and vegetables and belongs to the field of food processing. The high-efficiency processing method for constant storage and drying of fruits and vegetables comprises the steps of picking,...
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Main Authors | , , , , |
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Format | Patent |
Language | Chinese English |
Published |
09.11.2018
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Subjects | |
Online Access | Get full text |
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Summary: | The invention relates to a high-efficiency processing method and system for constant storage and drying of fruits and vegetables and belongs to the field of food processing. The high-efficiency processing method for constant storage and drying of fruits and vegetables comprises the steps of picking, natural precooling, heat exchange, constant-temperature processing, drying, latent-heat recovery and package. The high-efficiency processing system for constant storage and drying of fruits and vegetables comprises a fruit tray cart, a heat exchange room, a constant-temperature warehouse, an air exhausting and preheating room, a drying room, a latent-heat recovery room and a packaging machine which are controlled by an electric control device, wherein the constant-temperature warehouse is reversibly connected with the heat exchange room, and the fruit tray cart, the heat exchange room, the air exhausting and preheating room, the drying room, the latent-heat recovery room and the packaging machine are sequentially |
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Bibliography: | Application Number: CN201810641193 |