A preparing method of linseed paste powder
Linseed paste powder is provided and comprises 5-50% by weight of cooked linseed powder and 95-50% by weight of cooked hulless oat powder. A preparing method of the linseed paste powder includes a) cleaning raw linseeds, stir-frying to prepare cooked linseeds, and crushing to prepare the cooked lins...
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| Main Author | |
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| Format | Patent |
| Language | Chinese English |
| Published |
19.10.2016
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| Online Access | Get full text |
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| Summary: | Linseed paste powder is provided and comprises 5-50% by weight of cooked linseed powder and 95-50% by weight of cooked hulless oat powder. A preparing method of the linseed paste powder includes a) cleaning raw linseeds, stir-frying to prepare cooked linseeds, and crushing to prepare the cooked linseed powder, b) washing raw hulless oat seeds, steaming or boiling and drying, stir-frying to obtain cooked hulless oat seeds, and crushing to obtain cooked hulless oat powder, c) weighing 5-50% by weight of the cooked linseed powder and 95-50% by weight of the cooked hulless oat powder, and fully mixing to obtain the linseed paste powder, and d) sealing and packaging the linseed paste powder in a light-tight container. The linseed paste powder can be eaten after being taken out of the package, brewed with boiling water into paste, and slightly cooled, or the linseed paste powder can be eaten after being mixed into paste with cold water, heated into a boiling state and cooled. The preparing method of the linseed pas |
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| Bibliography: | Application Number: CN20151109819 |