Pecan leaf extract total flavone with uric-acid lowering effect and preparation method and application thereof

The invention discloses pecan leaf extract total flavone with uric-acid lowering effect and a preparation method and application thereof. The pecan leaf extract total flavone contains pinostrobin, pinostrobin chalcone, chrysin and cardamonin whose total mass percentage is 50% or above. The total fla...

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Bibliographic Details
Main Authors CHEN NIPI, ZHU XUEXIN, JIN BO, LYU MIN, DING ZHISHAN, QIAN CHAODONG, JIANG FUSHENG, GAO CHENGXIAN
Format Patent
LanguageEnglish
Published 03.02.2016
Subjects
HUMAN NECESSITIES
HYGIENE
MEDICAL OR VETERINARY SCIENCE
PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS
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Summary:The invention discloses pecan leaf extract total flavone with uric-acid lowering effect and a preparation method and application thereof. The pecan leaf extract total flavone contains pinostrobin, pinostrobin chalcone, chrysin and cardamonin whose total mass percentage is 50% or above. The total flavone in pecan leaf is prepared on the basis of the pecan leaf, efficacy of the pecan leaf is developed, and novel medicinal resources of the pecan leaf are expanded. The pecan leaf extract total flavone can remarkably lower serum uric acid level of model rats and can be used for medicaments and healthcare products having main functions of preventing and treating hyperuricemia.
Bibliography:Application Number: CN20151686098