Siraitia grosvenorii peppermint candy and preparation method thereof

The invention discloses a siraitia grosvenorii peppermint candy. The siraitia grosvenorii peppermint candy comprises raw materials in parts by weight as follows: 200-300 parts of siraitia grosvenorii, 10-20 parts of peppermint, 60-80 parts of gelatin and 20-40 parts of agar. The invention discloses...

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Bibliographic Details
Main Author WEI RONGCHANG
Format Patent
LanguageEnglish
Published 30.12.2015
Subjects
CHEWING GUM
COCOA
COCOA PRODUCTS, e.g. CHOCOLATE
CONFECTIONERY
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
ICE-CREAM
PREPARATION THEREOF
SUBSTITUTES FOR COCOA OR COCOA PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:The invention discloses a siraitia grosvenorii peppermint candy. The siraitia grosvenorii peppermint candy comprises raw materials in parts by weight as follows: 200-300 parts of siraitia grosvenorii, 10-20 parts of peppermint, 60-80 parts of gelatin and 20-40 parts of agar. The invention discloses a preparation method of the siraitia grosvenorii peppermint candy. The siraitia grosvenorii peppermint candy has sufficient sweetness and few calories, tastes mellow, is suitable for wide crowds, has a health-care function and doesn't contain additives such as pigments, essence, preservatives and the like.
Bibliography:Application Number: CN20151744276