Milk drink
The invention provides milk drink. The milk drink is prepared by the following components in parts by weight: 2-3 parts of carrot, 1-2 parts of corn, 0.5-0.8 part of cucumber, 1-1.5 parts of celery, 1.5-1.8 parts of lettuce, 2-3 parts of apple and 90-95 parts of fresh milk. The milk drink has the ad...
Saved in:
Main Author | |
---|---|
Format | Patent |
Language | English |
Published |
18.02.2015
|
Subjects | |
Online Access | Get full text |
Cover
Loading…
Summary: | The invention provides milk drink. The milk drink is prepared by the following components in parts by weight: 2-3 parts of carrot, 1-2 parts of corn, 0.5-0.8 part of cucumber, 1-1.5 parts of celery, 1.5-1.8 parts of lettuce, 2-3 parts of apple and 90-95 parts of fresh milk. The milk drink has the advantages that the preparation method is simple, the drinking is convenient, the mouthfeel is good, the flavor is strong, the layering effect is obvious and the need of people for milk of different flavors is met. |
---|---|
Bibliography: | Application Number: CN20141644763 |