Brick tea for preventing and treating arteriosclerosis and preparation method of brick tea

• Main Author: HU KONGYOU
• Format: Patent
• Language: Chinese; English
• Published: 12.06.2013
• Subjects: COFFEE; FOODS OR FOODSTUFFS; HUMAN NECESSITIES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF; TEA; THEIR SUBSTITUTES; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The invention relates to brick tea for preventing and treating arteriosclerosis and a preparation method of the brick tea, which belong to the technical field of brick tea healthcare food. The brick tea comprises the following raw materials in parts by weight: 99-125 parts of raw dark green tea, 10-18 parts of dogwood, 20-28 parts of honey, 5-13 parts of glossy privet fruit, 2-9 parts of pinellia ternata, 5-10 parts of coptidis rhizoma, 9-13 parts of salviae miltiorrhizae, and 5-11 parts of liquorice. Ingredients and proportions of the brick tea for preventing and treating the arteriosclerosis disclosed by the invention are matched, and the brick tea can directly act on an arteriosclerosis lesion to soften blood vessels, enhance blood vessel elasticity and improve kidney functions, is good in taste and has small side effects; and by virtue of the honey, not only can the taste of the brick tea be improved, but also effects of eliminating toxin and beautifying skin are achieved, and the fungus growing of the br