Nerve-calming brick tea and preparation method thereof

• Main Author: HU KONGYOU
• Format: Patent
• Language: Chinese; English
• Published: 12.06.2013
• Subjects: COFFEE; FOODS OR FOODSTUFFS; HUMAN NECESSITIES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF; TEA; THEIR SUBSTITUTES; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The invention relates to nerve-calming brick tea and a preparation method thereof, belonging to the technical field of brick tea health care foods. The nerve-calming brick tea is prepared from the following raw materials in parts by weight of 96-115 parts of raw dark green tea, 12-27 parts of lily, 10-16 parts of thinleaf milkwort root-bark, 20-28 parts of honey, 5-11 parts of Chinese magnoliavine fruit, 3-9 parts of dendrobe, 8-15 parts of gynostemma pentaphylla, 6-15 parts of chrysanthemum and 10-28 parts of liquorice root. According to the formula and mutual matching of the proportions of the nerve-calming brick tea, crowds needing nourishing the brain and being in poor in sleep can be nursed; and the nerve-calming brick tea is good in mouth-feel and little in side effects; and due to the addition of the honey, the mouth-feel can be improved, the effect of expelling toxins and beautifying can be achieved, and the brick tea is easily expanded when being prepared.