Comprehensive treatment and resource recycling method for wine brewing wastes

• Main Authors: TAN WANHU, LIAO ZEGANG, FAN RUNLI, WEI XIANYONG, WEI HUAHAI
• Format: Patent
• Language: Chinese; English
• Published: 05.06.2013
• Subjects: AGEING; BEER; BIOCHEMISTRY; CHEMISTRY; CLARIFICATION; ENZYMOLOGY; FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE; FERTILISERS; MANUFACTURE THEREOF; METALLURGY; MICROBIOLOGY; MUTATION OR GENETIC ENGINEERING; ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE; PASTEURISATION; PRESERVATION; PURIFICATION; SPIRITS; STERILISATION; TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE; VINEGAR; WINE

The invention discloses a waste treatment method, and particularly relates to a comprehensive treatment and resource recycling method for wine brewing wastes. Due to the method, emission and pollution are greatly reduced, an energy-saving stewing system is used for wine brewing distillation, waste water and waste vinasse are generated during wine brewing distillation, the waste water is treated by a filter screen and an adjusting pond, the waste vinasse is flushed by a vinasse shell separating cleaning device in a physical separation manner so that waste vinasse shells and organic substance mixed liquid are separated, the treated waste water and the organic substance mixed liquid are added in a anaerobic reactor together to perform liquid fermentation to generate methane, and finally the generated methane is recycled to be used for heating the energy-saving stewing system. After the waste vinasse is separated, the mixed liquid of the waste vinasse and the waste water can be in liquid fermentation together, sp